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From: Diane Knies <dlknies@psci.net>
Subject: Spanish Sev-Safe Training
To: "'Tracy Monroe'" <tracymonroe@yahoo.com>
Date: Monday, August 2, 2010, 12:58 PM

Tracy,

I have been working for quite a long time to get a Spanish Food Handler Class in southern Indiana.

Mary Duke with the Purdue Extension Office has finally got one in the works. Now we need to get our restaurant Hispanic food handlers to attend.

The class will be held August 16 & 17 at the Ivy Tech at Princeton IN. The cost will be $160.00 for lecture, book & exam.

Please, could you sent out an email to our fellow county inspectors and get the word out to the people in their county?  I can keep you updated on any form that becomes available.

I know we all have people who need to either take the test or re-certify. Either / or we have to push them a lot!

Thank you in advance!

Dino

Click here to download the form..  (pdf format)

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